Thursday, March 26, 2009

Amanda's breakfast

If only all of us could be so lucky first thing in the morning. Personally I'm lucky to get a bowl of cereal down my belly.

Butter and heavy cream scones prepared by Ms. Amanda herself, aged cheddar (looks like white to me), red clover Elfsong honey from the Niagra area, and mystery cherry jam.

Drool drool.

1 comment:

  1. Admittedly, this was a super-special Sunday breakfast, not really an everyday thing. Plus, it was enjoyed in the days before my kitten moved into my apartment--now, I wrestle a small furry creature while cramming bites of food into my mouth and hoping that I don't get indigestion from such a contact-sport style meal.